Ozark Bourbon Distilling

Program Type:

Culinary

Age Group:

Adults (ages 18+)
  • Registration is required for this event.
  • Registration will open on January 14, 2026 @ 6:00pm.
  • This event is for registrants age 21+ and above.

Program Description

Event Details

Are you a connoisseur of fine bourbon? If so, this is the event for you! Join us as John Downard teaches us the classic distilling process, and sample a bit of bourbon too!

Must be 21+ to attend. *ID must be presented at event.*

Disclaimer(s)

If you need accommodations for this class, please contact the Library as soon as you are able.

Food and/or drinks will be served at this class or event. Please contact the Library with any questions or concerns you have.

Please ask to see packaging at the event if you need allergy information.